Short Loin( T-Bone) is one of the most tender and popular cuts of beef. It is great for preparing on the grill or under a broiler.With just a pinch of seasoning and one strong heat element in oven, broiling is the sure-fire way to impress your customer with a delicious meal in just a matter of minutes.Premium Wagyu Beef is the most marbled, tender and flavorful beef in the world.It is healthier when compared to other known breeds and is absolutely suitable for a well-balanced, low-cholesterol diet.
The quoted price is per 1kg
The prices of all weighted items are subject to change at the time of weighting
Best way to cook
Casserole : Meat cubes(approx.. 20 mm)covered in liquid and simmered on a low heat.
Corn : Meat cured and prepared by a slow, wet cook.
Pan-fry : Steak (min. 21 mm thick) cooked on a hot surface to appropriate doneness.
NOTE: Product will be cut as per item description. For customized cuts please contact our customer care center. Meat is portioned, plastic wrapped and delivered frozen. METRO will portion one whole piece into steaks, so the finished weight will vary and be reflected in the delivery invoice.