Perfect Bacon Wrapped Asparagus


It is easy and simple dish that every love to eat. Delicate bundles of green asparagus are warped in smoky bacon, coated in a brown sugar glaze and roasted to perfection.

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1.1 lb thin asparagus stalks trimmed 
2. 5 slices bacon
3. 2 tablespoons olive oil
4. 1/4 teaspoon garlic powder
5. 1 teaspoon brown sugar
6. 1 tablespoon chopped parsley optional
7. Salt & Pepper to taste



1.        Preheat the oven to 400 degrees F. 
2.        Wash asparagus, cut off any woody ends and divide them into 5 bundles. 
3.        Cook bacon in pan partially (neither crisp nor brown) with medium heat for 5 minutes.
4.        Tightly wrap one slice of bacon with 2/3 asparagus spears. Or toothpick can be used for warping. 
5.        Mix together olive oil, garlic powder, brown sugar, salt and pepper. 
6.        Place the asparagus bundles on a baking sheet and drizzle the mixture over the top.
7.        Bake for 15-20 minutes or until bacon is crispy and asparagus is soft. Serve, sprinkled with parsley if desired.

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Serving- 4

Preparation Time- 15 mins

Cooking time- 15 mins