Classic Banana Split with a Twist
Satisfy your diners’ sweet tooth with a delicious Banana Split Ice-cream with a twist. With the surprise twist in the taste, its originality will make their dessert experience fulfilling. Have a go at it by viewing this link:
1.Set ice cream out to soften, but care for not melting.
2.Meanwhile, over a pot of boiling water or double boiler, melt Caramel, optional butter and rum together. Stir occasionally until smooth and remove from heat. Keep warm in soft syrup sauce state.
3.Scoop ice cream into bowls, arrange bananas, top with fruits, drizzle caramel sauce, chocolate sauce, sprinkle peanuts, and finish with cherries on top.
Preparation- 10 minutes average